Research output per year
Research output per year
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Dive into the research topics where Hans Mortensen is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Profiles
Research Outputs
- 12 Article
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Dietary energy and protein for growing pigs 1. Performance and carcass composition
Thomke, S., Madsen, A., Mortensen, H. P., Sundstol, F., Vangen, O., Alaviuhkola, T. & Andersson, K., Feb 1995, In: Acta Agriculturae Scandinavica - Section A: Animal Science. 45, 1, p. 45-53 9 p.Research output: Contribution to journal › Article › peer-review
15 Scopus citations -
Dietary energy and protein for growing pigs 2. Protein and fat accretion and organ weights of animals slaughtered at 20, 50, 80 and 110 kg live weight
Thomke, S., Alaviuhkola, T., Madsen, A., Sundstøl, F., Mortensen, H. P., Vangen, O. & Andersson, K., Feb 1995, In: Acta Agriculturae Scandinavica - Section A: Animal Science. 45, 1, p. 54-63 10 p.Research output: Contribution to journal › Article › peer-review
10 Scopus citations -
Influence of Dietary Fat on Carcass Fat Quality in Pigs. A Review
Madsen, A., Jakobsen, K. & Mortensen, H. P., Nov 1 1992, In: Acta Agriculturae Scandinavica - Section A: Animal Science. 42, 4, p. 220-225 6 p.Research output: Contribution to journal › Article › peer-review
96 Scopus citations -
Feeding Experiments with Ochratoxin A Contaminated Barley for Bacon Pigs: 3. Detoxification by Ammoniation Heating + NaOH, or Autoclaving
Madsen, A., Mortensen, H. P. & Hald, B., 1983, In: ACTA AGRIC. SCAND.. 33, 2, p. 171-175 5 p.Research output: Contribution to journal › Article › peer-review
17 Scopus citations -
Feeding Experiments with Ochratoxin A Contaminated Barley for Bacon Pigs: 5. Ochratoxin A in Pig Blood
Mortensen, H. P. & Madsen, A., 1983, In: ACTA AGRIC. SCAND.. 33, 3, p. 235-239 5 p.Research output: Contribution to journal › Article › peer-review
52 Scopus citations