Collaborative Opportunities of Exercise and Nutrition Professionals with Levels of Disease Prevention

Bridget Melton; Joelle E. Romanchik-Cerpovicz

doi:10.1249/FIT.0000000000000685

Collaborative Opportunities of Exercise and Nutrition Professionals with Levels of Disease Prevention

Bridget Melton, Joelle E. Romanchik-Cerpovicz

Health Sciences & Kinesiology

Georgia Southern University

Research output: Contribution to journal › Article › peer-review

Abstract

Apply It! After reading this article, health and fitness professionals will be able to: • define the five levels of disease prevention • explain how health and fitness professionals fit within each level of prevention • highlight how to collaborate with a registered dietitian nutritionist to meet clients' health and wellness goals.

Original language	English
Pages (from-to)	19-24
Number of pages	6
Journal	ACSM's Health and Fitness Journal
Volume	25
Issue number	4
DOIs	https://doi.org/10.1249/FIT.0000000000000685
State	Published - 2021

Keywords

Connecting health care and fitness
Health promotion
Interdisciplinary health
Nutrition education

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1249/FIT.0000000000000685

Cite this

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title = "Collaborative Opportunities of Exercise and Nutrition Professionals with Levels of Disease Prevention",

abstract = "Apply It! After reading this article, health and fitness professionals will be able to: • define the five levels of disease prevention • explain how health and fitness professionals fit within each level of prevention • highlight how to collaborate with a registered dietitian nutritionist to meet clients' health and wellness goals.",

keywords = "Connecting health care and fitness, Health promotion, Interdisciplinary health, Nutrition education",

author = "Bridget Melton and Romanchik-Cerpovicz, {Joelle E.}",

note = "Publisher Copyright: Copyright {\textcopyright} 2021 American College of Sports Medicine.",

year = "2021",

doi = "10.1249/FIT.0000000000000685",

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AU - Melton, Bridget

AU - Romanchik-Cerpovicz, Joelle E.

PY - 2021

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N2 - Apply It! After reading this article, health and fitness professionals will be able to: • define the five levels of disease prevention • explain how health and fitness professionals fit within each level of prevention • highlight how to collaborate with a registered dietitian nutritionist to meet clients' health and wellness goals.

AB - Apply It! After reading this article, health and fitness professionals will be able to: • define the five levels of disease prevention • explain how health and fitness professionals fit within each level of prevention • highlight how to collaborate with a registered dietitian nutritionist to meet clients' health and wellness goals.

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KW - Health promotion

KW - Interdisciplinary health

KW - Nutrition education

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DO - 10.1249/FIT.0000000000000685

M3 - Article

AN - SCOPUS:85108829095

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JF - ACSM's Health and Fitness Journal

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ER -

Collaborative Opportunities of Exercise and Nutrition Professionals with Levels of Disease Prevention

Abstract

Keywords

UN SDGs

Access to Document

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