Cultural Foods in China: A Perspective

Research output: Contribution to conference › Presentation

Abstract

Invited guest lecture given by Dr. Li Li for Dr. Samuel Adeyeye's Georgia Southern Culture Food Class.

Original language	American English
State	Published - May 22 2015
Event	Georgia Southern Culture Food Class - Duration: Feb 1 2017 → …

Conference	Georgia Southern Culture Food Class
Period	02/1/17 → …

@conference{fd31ed966ab449f3ba4b8e117620ff23,

title = "Cultural Foods in China: A Perspective",

abstract = " Invited guest lecture given by Dr. Li Li for Dr. Samuel Adeyeye's Georgia Southern Culture Food Class.",

author = "Li Li",

year = "2015",

month = may,

day = "22",

language = "American English",

note = "Georgia Southern Culture Food Class ; Conference date: 01-02-2017",

}

TY - CONF

T1 - Cultural Foods in China: A Perspective

AU - Li, Li

PY - 2015/5/22

Y1 - 2015/5/22

N2 - Invited guest lecture given by Dr. Li Li for Dr. Samuel Adeyeye's Georgia Southern Culture Food Class.

AB - Invited guest lecture given by Dr. Li Li for Dr. Samuel Adeyeye's Georgia Southern Culture Food Class.

UR - https://digitalcommons.georgiasouthern.edu/health-kinesiology-facpres/230

M3 - Presentation

T2 - Georgia Southern Culture Food Class

Y2 - 1 February 2017

ER -