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Evidence-Based Benefits Offered by Local Farmers’ Markets to Promote Public Health

Research output: Contribution to conferencePresentation

Abstract

This presentation was given during the Armstrong State University Student Scholar Symposium.

Original languageAmerican English
StatePublished - Apr 17 2015
EventArmstrong State University Student Scholar Symposium -
Duration: Apr 20 2017 → …

Conference

ConferenceArmstrong State University Student Scholar Symposium
Period04/20/17 → …

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Disciplines

  • Community Health
  • Community Health and Preventive Medicine
  • Public Health
  • Public Health Education and Promotion

Keywords

  • Benefits
  • Evidence-based
  • Local farmers' market
  • Promote
  • Public health

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