Feeding Experiments with Ochratoxin A Contaminated Barley for Bacon Pigs: 2. Naturally Contaminated Barley given for 6 weeks from 20 kg compared with Normal Barley Supplemented with Crystalline Ochratoxin A and/or Citrinin

Arne Madsen; Benedicte Hald; Eivind Lilleh⊘j; Hans Peder Mortensen

doi:10.1080/00015128209435333

Feeding Experiments with Ochratoxin A Contaminated Barley for Bacon Pigs: 2. Naturally Contaminated Barley given for 6 weeks from 20 kg compared with Normal Barley Supplemented with Crystalline Ochratoxin A and/or Citrinin

Arne Madsen, Benedicte Hald, Eivind Lilleh⊘j, Hans Peder Mortensen

Research output: Contribution to journal › Article › peer-review

21 Scopus citations

Original language	English
Pages (from-to)	369-372
Number of pages	4
Journal	ACTA AGRIC. SCAND.
Volume	32
Issue number	4
DOIs	https://doi.org/10.1080/00015128209435333
State	Published - 1982
Externally published	Yes

Scopus Subject Areas

Food Animals
Animal Science and Zoology

Access to Document

10.1080/00015128209435333

Cite this

@article{9cc4026bb8934c1394b390c2cb19de5b,

title = "Feeding Experiments with Ochratoxin A Contaminated Barley for Bacon Pigs: 2. Naturally Contaminated Barley given for 6 weeks from 20 kg compared with Normal Barley Supplemented with Crystalline Ochratoxin A and/or Citrinin",

author = "Arne Madsen and Benedicte Hald and Eivind Lilleh⊘j and Mortensen, {Hans Peder}",

year = "1982",

doi = "10.1080/00015128209435333",

language = "English",

volume = "32",

pages = "369--372",

journal = "ACTA AGRIC. SCAND.",

issn = "0001-5121",

publisher = "Munksgaard International Publishers",

number = "4",

}

Madsen, A, Hald, B, Lilleh⊘j, E & Mortensen, HP 1982, 'Feeding Experiments with Ochratoxin A Contaminated Barley for Bacon Pigs: 2. Naturally Contaminated Barley given for 6 weeks from 20 kg compared with Normal Barley Supplemented with Crystalline Ochratoxin A and/or Citrinin', ACTA AGRIC. SCAND., vol. 32, no. 4, pp. 369-372. https://doi.org/10.1080/00015128209435333

Feeding Experiments with Ochratoxin A Contaminated Barley for Bacon Pigs: 2. Naturally Contaminated Barley given for 6 weeks from 20 kg compared with Normal Barley Supplemented with Crystalline Ochratoxin A and/or Citrinin. / Madsen, Arne; Hald, Benedicte; Lilleh⊘j, Eivind et al.
In: ACTA AGRIC. SCAND., Vol. 32, No. 4, 1982, p. 369-372.

Research output: Contribution to journal › Article › peer-review

TY - JOUR

T1 - Feeding Experiments with Ochratoxin A Contaminated Barley for Bacon Pigs

T2 - 2. Naturally Contaminated Barley given for 6 weeks from 20 kg compared with Normal Barley Supplemented with Crystalline Ochratoxin A and/or Citrinin

AU - Madsen, Arne

AU - Hald, Benedicte

AU - Lilleh⊘j, Eivind

AU - Mortensen, Hans Peder

PY - 1982

Y1 - 1982

UR - http://www.scopus.com/inward/record.url?scp=0020395973&partnerID=8YFLogxK

U2 - 10.1080/00015128209435333

DO - 10.1080/00015128209435333

M3 - Article

AN - SCOPUS:0020395973

SN - 0001-5121

VL - 32

SP - 369

EP - 372

JO - ACTA AGRIC. SCAND.

JF - ACTA AGRIC. SCAND.

IS - 4

ER -

Feeding Experiments with Ochratoxin A Contaminated Barley for Bacon Pigs: 2. Naturally Contaminated Barley given for 6 weeks from 20 kg compared with Normal Barley Supplemented with Crystalline Ochratoxin A and/or Citrinin

Scopus Subject Areas

Access to Document

Other files and links

Cite this