How Local is Your Local Seafood? Issues of Locality and 	Sustainability in Georgia Seafood

Jennifer Sweeney Tookes; Tracy Yandle

How Local is Your Local Seafood? Issues of Locality and Sustainability in Georgia Seafood

Jennifer Sweeney Tookes
, Tracy Yandle

Sociology & Anthropology

Research output: Contribution to conference › Presentation

Abstract

This presentation was given at the Annual Meeting of the Southern Anthropological Society.

Original language	American English
State	Published - Apr 10 2015
Event	Annual Meeting of the Southern Anthropological Society - Athens, GA Duration: Apr 10 2015 → …

Conference

Conference	Annual Meeting of the Southern Anthropological Society
Period	04/10/15 → …

Disciplines

Social and Cultural Anthropology

Keywords

Georgia seafood
Issues
Local
Local seafood
Locality
Sustainability

Cite this

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title = "How Local is Your Local Seafood? Issues of Locality and Sustainability in Georgia Seafood",

abstract = " This presentation was given at the Annual Meeting of the Southern Anthropological Society.",

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author = "Tookes, \{Jennifer Sweeney\} and Tracy Yandle",

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AU - Yandle, Tracy

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KW - Georgia seafood

KW - Issues

KW - Local

KW - Local seafood

KW - Locality

KW - Sustainability

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