Strategies for Managing Employees with Limited English Proficiency in U.S. Hotels

Lawrence D. Stalcup; Stanley Douglas Suboleski; Cynthia Deale

Strategies for Managing Employees with Limited English Proficiency in U.S. Hotels

Lawrence D. Stalcup, Stanley Douglas Suboleski, Cynthia Deale

Management

Research output: Contribution to conference › Presentation

Abstract

This presentation was given at the Southeast Council on Hotel, Restaurant, and Institutional Education Research Symposium (SE-CHRIE).

Original language	American English
State	Published - Sep 1 2014
Event	Southeast Council on Hotel, Restaurant, and Institutional Education Research Symposium (SE-CHRIE) - Duration: Sep 1 2014 → …

Conference

Conference	Southeast Council on Hotel, Restaurant, and Institutional Education Research Symposium (SE-CHRIE)
Period	09/1/14 → …

Keywords

Employees
English language
Limited English proficiency
Managing
U.S. Hotels

DC Disciplines

Business Administration, Management, and Operations
Operations and Supply Chain Management

Cite this

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title = "Strategies for Managing Employees with Limited English Proficiency in U.S. Hotels",

abstract = " This presentation was given at the Southeast Council on Hotel, Restaurant, and Institutional Education Research Symposium (SE-CHRIE).",

keywords = "Employees, English language, Limited English proficiency, Managing, U.S. Hotels",

author = "Stalcup, {Lawrence D.} and Suboleski, {Stanley Douglas} and Cynthia Deale",

year = "2014",

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day = "1",

language = "American English",

note = "Southeast Council on Hotel, Restaurant, and Institutional Education Research Symposium (SE-CHRIE) ; Conference date: 01-09-2014",

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TY - CONF

T1 - Strategies for Managing Employees with Limited English Proficiency in U.S. Hotels

AU - Stalcup, Lawrence D.

AU - Suboleski, Stanley Douglas

AU - Deale, Cynthia

PY - 2014/9/1

Y1 - 2014/9/1

N2 - This presentation was given at the Southeast Council on Hotel, Restaurant, and Institutional Education Research Symposium (SE-CHRIE).

AB - This presentation was given at the Southeast Council on Hotel, Restaurant, and Institutional Education Research Symposium (SE-CHRIE).

KW - Employees

KW - English language

KW - Limited English proficiency

KW - Managing

KW - U.S. Hotels

UR - https://digitalcommons.georgiasouthern.edu/logistics-supply-facpres/112

M3 - Presentation

T2 - Southeast Council on Hotel, Restaurant, and Institutional Education Research Symposium (SE-CHRIE)

Y2 - 1 September 2014

ER -

Strategies for Managing Employees with Limited English Proficiency in U.S. Hotels

Abstract

Conference

Keywords

DC Disciplines

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